48 Park Avenue, East 21st Street, Apt. 304
London NY 10016
Email: youremail@site.com
Phone: +1 408 996 1010
Fax: +1 408 996 1010
£3.00
Em stock
Rissoles atum 8 unidades.
Preparation:
without thawing,fry a small number of units in very hot oil (180°c) for about 3-4 minutes,turning them to obtain a uniform golden colour.
Ingredientes:
Dough:wheat flour,water,milk,salt and margarine.
Filling:water,tuna(37%),wheat flour,milk,red pepper,vegetable oil,margarine,salt,fish stock(contains fishflour,shrimp flour,soy,sauce and lovage),sweet pepper,onion,parsley,garlic and spices.
Covering:water,breadcrumbs,eggs and semmi-skimmed milk.
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